Collection Card | Fine Wines International

Collection Card

IMPECCABLY SOURCED, CELLARED AND SHIPPED
2230 Palou Avenue · San Francisco, CA 94124 · 415-433-9463
info@finewinesinternational.com
www.finewinesinternational.com

2012 Alain Hudelot-Noellat Clos de Vougeot Grand Cru, Cote de Nuits, France 3.0L

Vintage
2012
Producer
Alain Hudelot-Noellat
Country: 
France
Region: 
Burgundy
Sub-Region: 
Cote de Nuits / Vougeot / Clos de Vougeot
Grape/Blend
Pinot Noir
Pairing
Duck, Goose and Game Birds
Format
Double Magnum Bottle (3 L)
"A deft touch of oak sets off the earthy dark berry fruit aromas that display good lift and density. There is very good volume to the delicious and intense medium weight plus flavors that also possess relatively fine-grained tannins that add a relatively refined texture to the brooding and mildly austere yet hugely persistent finish. While the nose is not as fresh as the best in the range I suspect that in this case the aromas won't turn prematurely secondary in character."
Allen Meadows' Burghound
93
The 2012 Richebourg Grand Cru, which comes from a 0.28-hectare parcel planted in 1950, this year contains 20% whole bunches and the domaine were graced with five barrels. It has a very refined and distinctly aristocratic bouquet adorned with beautifully defined black and red fruits, perhaps leaning towards the former with aeration. Touches of seaweed and tilled earth emerge with time. The palate is medium-bodied with very fine tannins. It does not have the charm of the RSV at the moment, but there is beguiling structure and symmetry with a long mineral laden finish. Superb.
Neal Martin, Wine Journal, eRobert Parker
96
98
97
The 2012 Richebourg Grand Cru, which comes from a 0.28-hectare parcel planted in 1950, this year contains 20% whole bunches and the domaine were graced with five barrels. It has a very refined and distinctly aristocratic bouquet adorned with beautifully defined black and red fruits, perhaps leaning towards the former with aeration. Touches of seaweed and tilled earth emerge with time. The palate is medium-bodied with very fine tannins. It does not have the charm of the RSV at the moment, but there is beguiling structure and symmetry with a long mineral laden finish. Superb.
Neal Martin, Wine Journal, eRobert Parker
96